BOTTEGA PORTICI 2 TORRI
It is the innovative format of casual Italian food in the heart of Bologna, which offers the excellence of fresh pasta: to be enjoyed in the Bottega or to take home.
Here tradition and innovation meet, ensuring a comfortable and welcoming environment!
Open 7 days a week: from 8 am to 9 pm from Sunday to Thursday and from 8 am to 10 pm on Friday and Saturday. Breakfast, brunch, lunches, snacks, aperitifs or dinners but also birthday parties, graduation and corporate events. A space suitable for every need!
CONTACTS:
organizza@bottegaportici.it – bologna.2torri@bottegaportici.it
Tel: +39 051 2964230
PORTICI ACADEMY
It is the Bolognese cooking school, located on the third floor of Palazzo Bega, which offers different types of courses, making use of the collaboration of professionals in the sector.
Courses of pasta with rolling pin or pastry, wine and beer but also those to learn about the different cuisines of the world, such as Thai or Indian and much more.
A place where you can learn the art of sfogline, thanks to professional courses in Italian and English! Academy is a space that is also suitable for team building activities, events or workshops for children. The courses are held in Italian, English and French.
