extraordinary emotions

IInaugurated on October 22nd, 2008, I Portici Restaurant is a landmark in the Bolognese gastronomic scene. Great creativity and high quality raw materials, with an innovative look at traditional cuisine.

Inside the Eden Theater, an ancient café-chantant of 1899 restored to its former glory thanks to the recovery of the Liberty style frescoes, I Portici Restaurant is an exclusive location where you can enjoy a unique gastronomic experience.

EXECUTIVE CHEF

Gianluca Renzi

Gianluca Renzi was born in Rome on the 23rd of April 1989.

At only thirty one years of age, he is very motivated and ambitious; he spent ten years side by side with Chef Heinz Beck, in a long and intense training path of great educational value.