I Portici Restaurant, opened in October 2008 and then awarded with a prestigious Michelin star, combines a really creative cuisine with highest quality raw ingredients, under the guidance of chef Agostino Iacobucci.
The Restaurant is set inside the Eden Theatre, a 1899 café chantant restored to its former glory thanks to the recovery of the original Art Nouveau frescoes, and it provides a unique gastronomic experience.
The stylish and cozy " La Terrazza" Bistrot 2nd floor is situated on the second floor of the hotel and overlooks the large terrace of I Portici Hotel between via Indipendenza, the Montagnola Park and the The Pincio Staircase.
"La Terrazza" Bistrot 2nd floor is a refined meeting point where you can have lunch choosing among different dishes that mix the Mediterranean creativity and the Bolognese tradition, immersed in a great atmosphere; also open to non-guests to enjoy a cocktail, coffee, lunch or a light dinner.
The Lobby Lounge is a meeting point where is possible to have lunch choosing among different culinary specialties of fresh-made pasta provided by La Bottega dei Portici, an artisan handcraft pasta lab of Bologna. A different way of taking a break or relaxing with friends, immersed in a great atmosphere.